AIS Spotlight Founder
Rameshwaram Cafe Founders: How Raghavendra and Divya Rao Built a Food Brand
Raghavendra and Divya Rao built Rameshwaram Cafe from one outlet into a growing South Indian food brand by prioritising quality and values.
Topic
south indian food
3 stories
Lifestyle
Malabar Parotta Origin Truth Shows Global Roots Beyond Kerala
Malabar parotta origin truth reveals global roots beyond Kerala, showing how this layered bread evolved through cultural exchange.
Entertainment
Venkatesh Daggubati Enjoys Bengaluru Masala Dosa at Vidyarthi Bhavan
Venkatesh Daggubati visits Bengaluru’s Vidyarthi Bhavan, enjoys iconic masala dosa and filter coffee, delighting fans online
